Trial & acceptance checks
- Measure output at the flesh collection point during a representative run.
- Record peel carryover, rejected flesh and interruptions separately.
- Assess reach, guarding and knife/tool handling for the chosen work method.
Prepare
Peeling & flesh inspection
Deliver clean flesh at a controlled pace while keeping the actual labour and automation scope explicit.
FEED
Washed bananas
PRODUCT / HANDOVER
Enquire about this equipment ↗Inspected peeled flesh and separate peel waste
INPUT
Washed bananas
OUTPUT
Inspected peeled flesh and separate peel waste
Omitted for purchased flesh. The enquiry distinguishes manual and assisted preparation.
Structure & operating role
A manual or assisted peeling station combines product presentation, operator positions, flesh collection and a physically separate peel discharge. Mechanical peeling, if proposed, needs its own fruit trials.
Define the duty before selecting a model
01
Operators and working positions
02
Fruit-size and ripeness variation
03
Measured flesh delivery, kg/h
Model, installed power, envelope dimensions and offered capacity are confirmed together in the equipment proposal. The values must refer to the agreed product and conditions.
Upstream and downstream
Synchronize the downstream feed hopper with operator output; do not make a tall exposed buffer compensate for an unbalanced station.
Next connected duty →Drain-down & cleaning
Allow access below belts and work surfaces. Remove peels before they accumulate; inspect joints and collection corners after cleaning.
Selection limit
An automatic peeling rate or recovery cannot be inferred from a conveyor photograph.
Prepare sample evidence →See the functional scope illustration
Move your project forward
Discuss peeling & flesh inspection
Start with your raw material, required puree and production basis.