Stainless process line with multiple machines and a control cabinet
Equipment list reference image. The actual list follows the raw material and product destination.

01

Preparation (whole fruit only)

Receiving and inspection, washing, sorting/inspection, peeling and flesh inspection, peel handling and conveyors. Purchased peeled flesh starts at acceptance and inspection instead.

02

Core puree

Feed hopper and feeder, pulping machine (one or two stages), refining machine, screens, transfer pump, buffer or holding vessel where required.

03

Finishing

Deaeration assessment, heat treatment, holding/cooling, bulk filling, aseptic filling and package handling. These are selected by destination, not by default.

04

Services and controls

CIP system, control panel/PLC, instruments, guarding, platforms, spare parts and documentation. The scope boundary for installation and commissioning should be explicit.

DutyTypical equipmentRequired?
ReceivingTable, conveyor, reject laneWhole fruit
WashingSpray/brush washer, drainageWhole fruit
PeelingManual, assisted or mechanicalWhole fruit
FeedingHopper, feeder, enclosureBoth routes
PulpingPulper, screens, driveBoth routes
RefiningRefiner, screens, reject outletTexture dependent
TransferPositive-displacement pump, pipeworkBoth routes
Buffer / mixHolding or mixing tank, agitator, level controlProcess dependent
FinishingDeaerator, heater, fillerDestination dependent
CleaningCIP, drains, verificationBoth routes

Before you enquire

Practical questions

Do I need every item on the list?

No. The list shows the possible scope. A peeled-flesh bulk line will not include washing or peeling, and a frozen line may not include aseptic filling.

Can I buy the line in stages?

Yes, if the layout, utilities and control architecture allow it. Plan the future finishing or capacity expansion before the first stage is installed.

These notes are a project-preparation framework, not a validated operating procedure or a performance guarantee.

Next step

Put the product in the brief.

Share the actual feed, texture target and measurement point. The equipment discussion becomes much more useful.

Request a quote